Græske burgere
-
Cooking Time
mins -
Difficulty
-
Prep time
mins -
Serves
people
Nutritional information
Nutritional information
Amount per serving
Protein (g)
23.3g
Energy (kJ)
1135kJ
Energy (kcal)
272kcal
Carbohydrate incl. fibre (g)
0.6g
Carbohydrate excl. fibre (g)
0.4g
Sugar (g)
0.2g
Fibre (g)
0.1g
Fat (g)
18.9g
Saturated fat (g)
7.3g
Unsaturated fat (g)
8.8g
Total
93.1g
4541kJ
1087kcal
2.2g
1.7g
0.6g
0.5g
75.6g
29.4g
35.3g
- 1 terning Knorr Oksebouillon
- 500 g hakket oksekød 8-12 %
- 2 spsk. vand
- 1 spsk. olivenolie
- 1 spsk. citronsaft
- 1 spsk. tørret rosmarin
- 1 spsk. tørret oregano
- 1 fed hvidløg, snittet