Tomato Basil Shrimp

WHAT YOU'LL NEED

• 3 Tbsp. (45 mL) olive oil, divided
• 1 lb. (450 g) peeled and deveined large uncooked shrimp
• 2 medium zucchini and/or yellow squash, halved and sliced
• 1 3/4 cups (425 mL) water
• 1 package Knorr Selects® Tomato, Basil, & Garlic with Volanti Pasta
• 1 tsp. (5 mL) finely grated lemon peel