- 1 1/2 lbs. (675 g) ground turkey
- 1 pouch Knorr® Recipe Onion Soup Mix
- 2 Tbsp. (30 mL) chopped pickled jalapeno peppers, divided
- 1/3 cup (75 mL) Hellmann's® 1/2 the Fat mayonnaise-type dressing
- 3 Tbsp. (45 mL) apricot jam
- 6 hamburger buns
Amount per serving
Calories from Fat130
Combine ground turkey, Knorr® Recipe Onion Soup Mix and 1 Tbsp (15 mL) jalapeno peppers in medium bowl and form into 6 patties. Chill 1 hour.
Meanwhile, combine Hellmann's® 1/2 the Fat mayonnaise-type dressing, jam and remaining 1 Tbsp (15 mL) jalapeños; refrigerate until ready to serve.
Grill or broil burgers, turning once, until thoroughly cooked. Serve on buns topped with dressing mixture and if desired, sliced tomato, onion and lettuce.