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Slow Cooker Sweet & Sour Meatballs

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  • 1 package Knorr® Lipton® Tomato Vegetable Soup
  • 4 cups (1 L) cold water
  • 2 cups (500 mL) canned diced tomatoes, undrained
  • 1/2 cup (125 mL) firmly packed brown sugar
  • 1/4 cup (60 mL) ketchup
  • 2 tsp. (10 mL) dried Italian seasoning
  • 1 lb. (450 g) ground beef
  • 1/4 cup (60 mL) bread crumbs
  • 2 Tbsp. (30 mL) chopped fresh parsley leaves
  • 1 egg, lightly beaten
  • 1 Tbsp. (15 mL) granulated sugar