- 1 pouch Knorr® Recipe Onion Soup Mix
- 1 cup (250 mL) panko bread crumbs or plain bread crumbs
- 2/3 cup (150 mL) Hellmann's® Real Mayonnaise
- 8 boneless, skinless chicken breast halves, (about 2 lbs./1 kg)
Amount per serving
Preheat oven to 425°F (220°C).
Combine Knorr® Recipe Onion Soup Mix with bread crumbs in shallow dish; set aside.
Toss chicken with Hellmann's® Real in medium bowl, then dip in onion mixture, turning to coat on all sides. Arrange chicken on baking sheet.
Bake chicken 20 minutes or until chicken is thoroughly cooked.