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One Pot Pasta

Flavourfully Wholesome
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  • 1 pot Knorr® Homestyle Stock Chicken
  • 12 ounces (350 g) linguine or spaghetti
  • 2 containers cherry tomatoes (about 2 cups/500 mL ea.), halved
  • 1 small onion, thinly sliced
  • 1 Tbsp. (15 mL) Becel® Oil
  • 2 cloves garlic, sliced

NUTRITIONAL INFORMATION

 

Amount per serving

Calories370
Total Fat5g
Saturated Fat1g
Trans Fat0g
Cholesterol0mg
Sodium660mg
Total Carbs68g
Dietary Fiber4g
Sugars6g
Protein13g
Calcium4%
Iron15%
Vitamin C25%
Vitamin A10%

  • 1 Combine 4 1/2 cups (1.125 mL) water, Knorr® Homestyle Stock Chicken, uncooked linguine, tomatoes, onion, Becel® Oil and garlic in 5-quart (5 L) saucepot and bring to a boil over high heat.
  • 2 Boil mixture, stirring and turning linguine frequently, until linguine is tender and water is almost evaporated but mixture is still saucy, about 10 minutes.
  • 3 Serve, if desired, with sliced fresh basil and grated Parmesan cheese.