One Pot Chinese Longevity Soup

WHAT YOU'LL NEED

• 1 lb. (450 g) pork tenderloin, cut into thin strips
• 2 Tbsp. (30 mL) oil, divided
• 1 1/2 tsp. (7 mL) finely grated ginger
• 1 large clove garlic, chopped
• 2 cartons (900 mL. ea.) Knorr® Chicken Broth
• 6 baby bok choy (about 1-1/2 lbs./1.25 kg.), thinly sliced, stems and leaves separated
• 2 packages (114 g. ea.) shiitake mushrooms, stems removed and thinly sliced
• 3 carrots, sliced
• 6 ounces (180 g) uncooked rice noodles *