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Mushroom Goat Cheese Tartlets
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Cooking Time
mins
Difficulty
Recipe Makes
Prep time
mins
Recipe Makes
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Nutritional information
Amount per serving
Calories
150
Total Fat
9g
Saturated Fat
4.5g
Trans Fat
0g
Cholesterol
30mg
Sodium
190mg
Total Carbs
14g
Dietary Fiber
2g
Sugars
3g
Protein
4g
Calcium
2%
Iron
2%
Vitamin C
2%
Vitamin A
0%
Ingredients
Cook
1 package Knorr® Cream of Mushroom Dry Soup Mix
1 1/4 cups (300 mL) skim milk
4 ounces (125 g) goat cheese, crumbled
3 eggs, lightly beaten
1 tsp. (5 mL) chopped fresh thyme leaves
60 mini tart shells