- 1 1/2 lbs. (675 g) lean ground beef
- 1 package Knorr® Vegetable Dry Soup Mix
- 1 tsp. (5 mL) dried Italian seasoning
- 1 package Knorr® Sidekicks® Butter & Herb Pasta Side Dish
- 1 1/2 cups (375 mL) halved cherry tomatoes
- 1/3 cup (75 mL) sliced black olives
Amount per serving
Combine beef, Knorr® Vegetable Dry Soup Mix, 2 Tbsp (30 mL) water and Italian seasoning in medium bowl. Shape into 12 sausage shapes. Chill 30 minutes.
Grill, turning once, until done, about 8 minutes.
Prepare Knorr® Sidekicks® Butter & Herb Pasta Side Dish according to package directions, adding tomatoes and olives during last 2 minutes of cook time.