Lemon Garlic Chicken

WHAT YOU'LL NEED

• 4 boneless, skinless chicken breast halves, (about 1 -1/4 lbs./560 g)
• 1/4 cup (60 mL) all-purpose flour
• 2 Tbsp. (30 mL) margarine
• 1 pouch Knorr® Recipe Savoury Herb with Garlic Soup Mix
• 1 3/4 cups (425 mL) water
• 2 Tbsp. (30 mL) lemon juice