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Grilled Kofte and Vegetables with Lentils
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Cooking Time
mins
Difficulty
Recipe Makes
Prep time
mins
Recipe Makes
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Nutritional information
Amount per serving
Calories
420
Total Fat
13g
Saturated Fat
3g
Trans Fat
0.1g
Cholesterol
85mg
Sodium
740mg
Total Carbs
38g
Dietary Fiber
10g
Sugars
9g
Protein
37g
Calcium
75mg
Iron
7mg
Potassium
650mg
Ingredients
Cook
1 lb. (450 g) lean ground turkey or beef
2 Tbsp. (30 mL) Knorr® Concentrated Beef Bouillon, divided
1 Tbsp. (15 mL) Knorr ® Za’atar Seasoning Blend
1 Tbsp. (15 mL) olive oil
1 zucchini, sliced lengthwise 1/4-in/6mL thick
1 yellow squash, sliced lengthwise 1/4-in/6mL thick
1 large red bell pepper, quartered, seeded
1 small red onion, quartered
1 can (440 g.) low sodium lentils, rinsed and drained