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Beef Teriyaki Lo Mein

Beef Teriyaki Lo Mein

Flavourfully Wholesome
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WHAT YOU'LL NEED

  • 1 Tbsp. (15 mL) Becel® Oil
  • 1 lb. (450 g) boneless sirloin steak, cut into thin strips
  • 2 Tbsp. (30 mL) soy sauce
  • 1 red bell pepper, sliced
  • 1 1/2 cups (375 mL) water
  • 1 package Knorr® Sidekicks® Teriyaki Noodles Side Dish

NUTRITIONAL INFORMATION

 

Amount per serving

Calories350
Calories from Fat80
Total Fat9 g
Saturated Fat2.5 g
Trans Fat0 g
Cholesterol60 mg
Sodium710 mg
Total Carbs34 g
Dietary Fiber2 g
Sugars5 g
Protein31 g
Calcium4 %
Iron25 %
Vitamin C60 %
Vitamin A20 %

Let's Get Cooking

  • 1 Heat oil in large nonstick skillet over high heat and cook steak, turning once, until done, about 2 minutes. Remove steak from skillet and toss with soy sauce; set aside.
  • 2 Add red pepper and cook until almost tender. Stir in water and Knorr® Sidekicks® Teriyaki Noodles Side Dish and bring to a boil. Reduce heat and simmer, stirring occasionally, until noodles are tender, about 7 minutes.
  • 3 Return steak to skillet and heat through.