Aloo Gobi

WHAT YOU'LL NEED

• 1/4 cup (60 mL) vegetable oil
• 1 medium onion, chopped (about 1 cup /250 mL)
• 3 large cloves garlic, finely chopped (about 1 1/2 Tbsp. /22 mL)
• 1/3 cup (75 mL) finely chopped fresh ginger
• 2 tsp. (10 mL) Knorr ® Garam Masala Seasoning Blend
• 1 tsp. (5 mL) ground turmeric
• 1 tsp. (5 mL) ground cumin
• 1 tsp. (5 mL) salt
• 1/8 tsp. (0.5 mL) ground cayenne pepper
• 1 medium - head cauliflower, cut into florets (about 5 cups /1.25 L)
• 2 large ripe tomatoes, grated * or very finely chopped (about 2 cups /500 mL)
• 2 large potatoes, peeled, cubed and boiled until tender (about 2 cups /500 mL)