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Sidekicks Menu Flavours Teriyaki Noodles

Teriyaki Noodles Side Dish

Slivered carrots, green beans and noodles in a sweet teriyaki sauce.
A deliciously seasoned noodle side dish that is quick and easy to prepare. Knorr Menu flavour Sidekicks bring great restaurant-inspired flavours your family will love.
  • 25% less sodium than the original
  • No artificial flavours
  • Stovetop or microwave cooking


Wheat noodles, sugar, maltodextrin, dried vegetables (leek, carrot), soy sauce powder (wheat, soybeans, salt), sesame oil, seasoning, salt, corn starch, onion & garlic powders, potassium chloride, natural colour, spices, modified corn starch, disodium inosinate, disodium guanylate, natural flavour (milk, rye), vinegar powder, yeast extract.



                                Serving Size Per ¼ package (42 g)
                                Servings Per Container 
Per 100g Per 100ml Amount Per Portion Percentage Per Portion
Calories 160, 180
Fat 1 g 2%, 5%
Total Fat 1 g 2%, 5%
Saturated Fat 0.2 g 1%, 5%
Salt 380 mg 16%, 17%
Total Carbohydrate 32 g 11%
Sugars 4 g
Protein 5 g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 10%

How to use

In an 8 cup (2 L) microwave-safe bowl, combine water and contents of package. Microwave uncovered at HIGH about 10 minutes* or until noodles are tender, stirring once. Stir in Imperial margarine, cover and let stand 3 minutes. *Microwave ovens vary; adjust times as needed. Directions above developed in 1200 watt microwave.

Frequently asked questions about this product

While we do not operate allergen-free manufacturing sites, we do have Allergen Management Programs in all our facilities. The intent of these programs is to avoid unintentional cross contamination of allergens between products. Our product labels adhere to Health Canada’s Regulations regarding declaration of ingredients and allergens. Unilever Canada lists common allergens on all ingredient labels if said allergens are present, including peanuts, tree nuts, soy, sesame, fish, crustaceans and molluscs, wheat and triticale, eggs, mustard sulfites/sulphites and milk, as well as any ingredient that may contain gluten.

Recipes can change. We strongly recommend that consumers with allergies refer to ingredient declarations every time they purchase processed foods.

If Unilever products are labeled as gluten-free, then they contain gluten-free ingredients and no cross-contact of ingredients during processing. Always read the ingredient labels for the most up to date information, as recipes may change from time to time and gluten will always be called out on the label in plain language (i.e., wheat flour, triticale, rye, barley, oats, and malt).

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