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Sidekicks Menu Flavours Cheesy Spinach Dip Pasta

Cheesy Spinach Dip Pasta Side Dish

This savory, chef-created pasta dish combines fettuccini in a creamy garlic and Asiago cheese sauce.
A deliciously seasoned pasta side dish that is quick and easy to prepare. Knorr Menu flavour Sidekicks bring great restaurant-inspired flavours your family will love.
  • No artificial flavours
  • Stovetop or microwave cooking


Wheat pasta, dehydrated cheeses (parmesan, asiago, romano), garlic & onion powders, salt, dehydrated spinach & parsley, high oleic sunflower oil, maltodextrin, corn starch, natural flavour (milk, soy), sodium citrate, spice, disodium inosinate, disodium guanylate, disodium phosphate, citric acid, monoglyceride, tocopherol.



                                Serving Size Per ¼ package (31 g) | About ½ cup (125 mL) prepared
                                Servings Per Container 
Per 100g Per 100ml Amount Per Portion Percentage Per Portion
Calories 110
Fat 1 g 2%, 5%
Total Fat 1 g 2%, 5%
Saturated Fat 0.4 g 2%, 5%
Salt 320 mg 13%, 15%
Total Carbohydrate 20 g 7%
Sugars 1 g
Protein 4 g
Vitamin A 2%
Vitamin C 2%
Calcium 2%
Iron 8%

How to use

In an 8 cup (2 L) microwave-safe bowl, combine water, milk, and contents of package. Microwave uncovered at HIGH about 10 minutes,* stirring halfway through cooking, or until pasta is tender. Stir in margarine, let stand 2 minutes. *Microwave ovens vary; adjust times as needed. Directions above developed in 1200 watt microwave oven.

Frequently asked questions about this product

While we do not operate allergen-free manufacturing sites, we do have Allergen Management Programs in all our facilities. The intent of these programs is to avoid unintentional cross contamination of allergens between products. Our product labels adhere to Health Canada’s Regulations regarding declaration of ingredients and allergens. Unilever Canada lists common allergens on all ingredient labels if said allergens are present, including peanuts, tree nuts, soy, sesame, fish, crustaceans and molluscs, wheat and triticale, eggs, mustard sulfites/sulphites and milk, as well as any ingredient that may contain gluten.

Recipes can change. We strongly recommend that consumers with allergies refer to ingredient declarations every time they purchase processed foods.

If Unilever products are labeled as gluten-free, then they contain gluten-free ingredients and no cross-contact of ingredients during processing. Always read the ingredient labels for the most up to date information, as recipes may change from time to time and gluten will always be called out on the label in plain language (i.e., wheat flour, triticale, rye, barley, oats, and malt).

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