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Turkey Gravy

Turkey Gravy Sauce

A velvety smooth gravy, expertly seasoned with rosemary, sage and onion. Perfect over roasted turkey or mashed potatoes.
Our hearty, easy-to-make gravies come in a variety of delicious flavours that add warmth to any meal.
  • Make 1 ¼ cups of gravy
  • Cooks in 7 minutes
  • 25% less sodium than original recipe

Ingredients

Wheat flour, corn starch, flavour, maltodextrin, salt, sugar, chicken fat, monosodium glutamate, onion & garlic powder, colour, guar gum, spice & herbs, dried parsley, dehydrated cooked turkey, yeast extract, disodium guanylate, disodium inosinate, modified milk ingredients, dehydrated beef stock, dried yolk, cheddar cheese powder, dehydrated chicken broth, beef fat, colour and sulphites.

Nutrition

                                Serving Size Per ⅕ package (6 g) | About ¼ cup (60 mL) prepared
                            
                                Servings Per Container 
                            
                                 
                            
Per 100g Per 100ml Amount Per Portion Percentage Per Portion
Calories 20
Fat 0 g 0%
Total Fat 0 g 0%
Saturated Fat 0 g 0%
Salt 340 mg 14%
Total Carbohydrate 4 g 1%
Sugars 0 g
Protein 1 g

How to use

1. In saucepan, whisk package contents into 1 ¼ cups (300 mL) cold water until blended. 2. Whisking constantly, bring to boil over medium-high heat. Reduce heat and simmer 5 minutes, whisking occasionally. Makes 1 ¼ cups (300 mL) gravy.

Frequently asked questions about this product

While we do not operate allergen-free manufacturing sites, we do have Allergen Management Programs in all our facilities. The intent of these programs is to avoid unintentional cross contamination of allergens between products. Our product labels adhere to Health Canada’s Regulations regarding declaration of ingredients and allergens. Unilever Canada lists common allergens on all ingredient labels if said allergens are present, including peanuts, tree nuts, soy, sesame, fish, crustaceans and molluscs, wheat and triticale, eggs, mustard sulfites/sulphites and milk, as well as any ingredient that may contain gluten.

Recipes can change. We strongly recommend that consumers with allergies refer to ingredient declarations every time they purchase processed foods.

If Unilever products are labeled as gluten-free, then they contain gluten-free ingredients and no cross-contact of ingredients during processing. Always read the ingredient labels for the most up to date information, as recipes may change from time to time and gluten will always be called out on the label in plain language (i.e., wheat flour, triticale, rye, barley, oats, and malt).

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You'll find delicious recipes and a wealth of information on our website, see our recipes.

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