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OXO® Chicken Sachets

OXO® Chicken Sachets

Knorr OXO Chicken Sachets add great flavour to your cooking. A Knorr Sachet will add a bold new taste to your next meal.
Knorr sachets are easy to use, quick to dissolve and add rich deep flavour to your soups, stews, sauces, gravies, risottos and stir frys.
  • 16 sachets per box
  • Use in your favourite recipes
  • An easy way to make a dish stand out

Ingredients

Ingredients: Sugars (corn syrup solids, sugar), Salt, Monosodium glutamate, Hydrolyzed (soy, corn, wheat) protein, Dehydrated mechanically separated cooked chicken, Chicken fat, Chicken broth, Onion powder, Yeast extract, Calcium silicate, Spices, Flavour, Dried parsley, Disodium guanylate, Disodium inosinate, Citric acid, Spice extract.

Allergens

Contains: Soy, Wheat.

Nutrition

                                Serving Size Per 1 sachet (4.5 g) | About ¾ cup prepared
                            
                                Servings Per Container 16.0
                            
                                 5% or less is a little, 15% or more is a lot
                            
Per 100g Per 100ml Amount Per Portion Percentage Per Portion
Calories 250.0 n/a 10 n/a
Fat 0 g 0% 4.5 g n/a
Calories From Fat n/a
Total Fat 4.5 g n/a 0 g 0%
Saturated Fat 1.5 g n/a 0 g 0%
Polyunsaturated Fat n/a
Salt n/a n/a n/a n/a
Potassium 10 mg 0.0 200 mg
Total Carbohydrate 40 g n/a 2 g n/a
Dietary Fiber n/a
Sugars 14 g n/a 1 g 0.01
Protein 12 g n/a 1 g n/a
Vitamin A n/a
Vitamin C n/a
Calcium n/a
Iron 0.01
Panothenic Acid n/a n/a

How to use

Dissolve 1 sachet in ¾ cup (175 mL) boiling water or sprinkle directly into foods while cooking.

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Frequently asked questions about this product

While we do not operate allergen-free manufacturing sites, we do have Allergen Management Programs in all our facilities. The intent of these programs is to avoid unintentional cross contamination of allergens between products. Our product labels adhere to Health Canada’s Regulations regarding declaration of ingredients and allergens. Unilever Canada lists common allergens on all ingredient labels if said allergens are present, including peanuts, tree nuts, soy, sesame, fish, crustaceans and molluscs, wheat and triticale, eggs, mustard sulfites/sulphites and milk, as well as any ingredient that may contain gluten.

Recipes can change. We strongly recommend that consumers with allergies refer to ingredient declarations every time they purchase processed foods.

If Unilever products are labeled as gluten-free, then they contain gluten-free ingredients and no cross-contact of ingredients during processing. Always read the ingredient labels for the most up to date information, as recipes may change from time to time and gluten will always be called out on the label in plain language (i.e., wheat flour, triticale, rye, barley, oats, and malt).

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You'll find delicious recipes and a wealth of information on our website, see our recipes.

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