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Knorr® Taste of Thailand Concentrated Bouillon

Knorr® Taste of Thailand Concentrated Bouillon

Knorr® Taste of Thailand Concentrated Bouillon blends your favourite authentic Thai ingredients together for a rich, deep flavour to a variety of your favourite recipes.
Try your hand at homemade Green Thai Curry, Tom Yum Soup or a variety of delicious Thai dishes using a few drops of Knorr® Taste of Thailand Concentrated Bouillon as the secret ingredient.
  • No Added MSG (Yeast Extract Naturally Contains Glutamates)
    • Made with Authentic Spices
    • Made with flavoured vegetable stock
    • No added preservatives, artificial flavours or colours


Ingredients: Water, Salt, Yeast extract, Concentrated vegetable juice (carrot, celery, onion, cabbage, tomato), Sugar, Dried kaffir lime leaf, Lemon grass, Citric acid, Dried ginger, Modified corn starch, Turmeric, Natural flavour, Xanthan gum.




                                Serving Size Per 1 tsp (5 mL)
                                Servings Per Container 50.0
                                 5% or less is a little, 15% or more is a lot
Per 100g Per 100ml Amount Per Portion Percentage Per Portion
Calories 60.0 n/a 4.0 n/a
Fat 0 g 0.0 0.3 g n/a
Calories From Fat n/a
Total Fat 0.3 g n/a 0 g 0.0
Saturated Fat 0.2 g n/a 0 g 0%
Polyunsaturated Fat n/a
Salt n/a n/a n/a n/a
Potassium 10 mg 0.0 225 mg
Total Carbohydrate 12 g n/a 1 g n/a
Dietary Fiber n/a
Sugars 6 g n/a 0 g 0.0
Protein 5 g n/a 0.3 g n/a
Vitamin A n/a
Vitamin C n/a
Calcium n/a
Iron 0.01
Panothenic Acid n/a n/a

How to use

Shake well before use. Refrigerate after opening. For broth, stir 1 tsp (5 mL) of Knorr Concentrated Bouillon into 175 ml of boiling water. For seasoning, simply use it as a marinade on your choice of meat.

Frequently asked questions about this product

While we do not operate allergen-free manufacturing sites, we do have Allergen Management Programs in all our facilities. The intent of these programs is to avoid unintentional cross contamination of allergens between products. Our product labels adhere to Health Canada’s Regulations regarding declaration of ingredients and allergens. Unilever Canada lists common allergens on all ingredient labels if said allergens are present, including peanuts, tree nuts, soy, sesame, fish, crustaceans and molluscs, wheat and triticale, eggs, mustard sulfites/sulphites and milk, as well as any ingredient that may contain gluten.

Recipes can change. We strongly recommend that consumers with allergies refer to ingredient declarations every time they purchase processed foods.

If Unilever products are labeled as gluten-free, then they contain gluten-free ingredients and no cross-contact of ingredients during processing. Always read the ingredient labels for the most up to date information, as recipes may change from time to time and gluten will always be called out on the label in plain language (i.e., wheat flour, triticale, rye, barley, oats, and malt).

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You'll find delicious recipes and a wealth of information on our website, see our recipes.

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