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Knorr® Taste of India Concentrated Bouillon

Knorr® Taste of India Concentrated Bouillon

Knorr® Taste of India Concentrated Bouillon is a delicious blend of authentic Indian ingredients that will add rich, deep flavour to a variety of your favourite recipes.
Try making a homemade Aloo Gobi, Chana Masala or a variety of delicious Indian dishes, using just a few drops of Knorr® Taste of India Concentrated Bouillon as the secret ingredient.
  • No Added MSG (Yeast Extract Naturally Contains Glutamates)
    • Made with Authentic Spices
    • Made with flavoured vegetable stock
    • No added preservatives, artificial flavours or colours

Ingredients

Ingredients: Water, Salt, Spices, Concentrated vegetable juice (carrot, celery, onion, cabbage, tomato), Onion powder, Sugar, Yeast extract, Garlic powder, Citric acid, Modified corn starch, Xanthan gum.

Allergens

n/a

Nutrition

                                Serving Size Per 1 tsp (5 mL)
                            
                                Servings Per Container 50.0
                            
                                 5% or less is a little, 15% or more is a lot
                            
Per 100g Per 100ml Amount Per Portion Percentage Per Portion
Calories 90.0 n/a 5 n/a
Fat 0 g 0.0 1.5 g n/a
Calories From Fat n/a
Total Fat 1.5 g n/a 0 g 0.0
Saturated Fat 0 g n/a 0 g 0%
Polyunsaturated Fat n/a
Salt n/a n/a n/a n/a
Potassium 20 mg 0.0 300 mg
Total Carbohydrate 17 g n/a 1 g n/a
Dietary Fiber n/a
Sugars 6 g n/a 0 g 0.0
Protein 4 g n/a 0.3 g n/a
Vitamin A n/a
Vitamin C n/a
Calcium n/a
Iron 0.01
Panothenic Acid n/a n/a

How to use

Shake well before use. Refrigerate after opening. Broth: Stir 1 tsp. (5 mL) into 3/4 cup (175 mL) boiling water.

Frequently asked questions about this product

While we do not operate allergen-free manufacturing sites, we do have Allergen Management Programs in all our facilities. The intent of these programs is to avoid unintentional cross contamination of allergens between products. Our product labels adhere to Health Canada’s Regulations regarding declaration of ingredients and allergens. Unilever Canada lists common allergens on all ingredient labels if said allergens are present, including peanuts, tree nuts, soy, sesame, fish, crustaceans and molluscs, wheat and triticale, eggs, mustard sulfites/sulphites and milk, as well as any ingredient that may contain gluten.

Recipes can change. We strongly recommend that consumers with allergies refer to ingredient declarations every time they purchase processed foods.

If Unilever products are labeled as gluten-free, then they contain gluten-free ingredients and no cross-contact of ingredients during processing. Always read the ingredient labels for the most up to date information, as recipes may change from time to time and gluten will always be called out on the label in plain language (i.e., wheat flour, triticale, rye, barley, oats, and malt).

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You'll find delicious recipes and a wealth of information on our website, see our recipes.

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