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Bovril® Liquid Vegetable Bouillon

Bovril® Liquid Vegetable Bouillon

Knorr Bovril Liquid Vegetable Bouillon adds great flavour to your cooking. It can be added to broths or added directly to food as a seasoning.
Knorr Bovril liquid bouillon is easy to use, quick to dissolve and adds rich deep flavour to your soups, stews, sauces, rice, vegetables, proteins and potatoes.
  • Use in your favourite recipes
  • Delicious as a savoury drink as well

Ingredients

Ingredients: Water, Sugars (corn syrup solids, sugar), Salt, Vegetable juice concentrates (carrot, celery, onion), Dried vegetables (tomato, onion, carrot, green bell pepper, red bell pepper, garlic, beetroot), Hydrolyzed corn protein, Monosodium glutamate, Herbs, Spice, Xanthan gum, Disodium inosinate, Disodium guanylate, Silicon dioxide.

Allergens

n/a

Nutrition

                                Serving Size Per 1 1/2 tsp (7.5 mL)
                            
                                Servings Per Container 33.0
                            
                                 5% or less is a little, 15% or more is a lot
                            
Per 100g Per 100ml Amount Per Portion Percentage Per Portion
Calories 130.0 n/a 10.0 n/a
Fat 0 g 0% 0.1 g n/a
Calories From Fat n/a
Total Fat 0.1 g n/a 0 g 0%
Saturated Fat 0 g n/a 0 g 0%
Polyunsaturated Fat n/a
Salt n/a n/a n/a n/a
Potassium 20 mg 0.0 200 mg
Total Carbohydrate 28 g n/a 3 g n/a
Dietary Fiber n/a
Sugars 12 g n/a 1 g 0.01
Protein 4 g n/a 0.3 g n/a
Vitamin A n/a
Vitamin C n/a
Calcium n/a
Iron 0.01
Panothenic Acid n/a n/a

How to use

SHAKE WELL. For broth: add 1.5 tsp (7.5 mL) to 1 cup (250 mL) boiling water. For seasoning: add directly to foods.

Frequently asked questions about this product

While we do not operate allergen-free manufacturing sites, we do have Allergen Management Programs in all our facilities. The intent of these programs is to avoid unintentional cross contamination of allergens between products. Our product labels adhere to Health Canada’s Regulations regarding declaration of ingredients and allergens. Unilever Canada lists common allergens on all ingredient labels if said allergens are present, including peanuts, tree nuts, soy, sesame, fish, crustaceans and molluscs, wheat and triticale, eggs, mustard sulfites/sulphites and milk, as well as any ingredient that may contain gluten.

Recipes can change. We strongly recommend that consumers with allergies refer to ingredient declarations every time they purchase processed foods.

If Unilever products are labeled as gluten-free, then they contain gluten-free ingredients and no cross-contact of ingredients during processing. Always read the ingredient labels for the most up to date information, as recipes may change from time to time and gluten will always be called out on the label in plain language (i.e., wheat flour, triticale, rye, barley, oats, and malt).

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You'll find delicious recipes and a wealth of information on our website, see our recipes.

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