Rosemary Chicken with Herbed Pasta

Rosemary Chicken with Herbed Pasta

Nutritional Information

Nutritional Information

Serving Size 1 serving
Amount Per Serving
Calories 250
Calories from Fat 30
Total Fat 5 %
Saturated Fat 5 %
Trans Fat 0 g
Cholesterol 20 %
Sodium 14 %
Total Carbs 9 %
Dietary Fiber 12 %
Sugars 4 g
Protein 27 g
Vitamin A 8 %
Vitamin C 15 %
Calcium 6 %
Iron 15 %
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  • Recipe Serves4
  • Preparation Time10 min
  • Cooking Time15 min

Ingredients

  • 1 package Knorr® Pasta Sides™ - Butter & Herb
  • 1 tsp. dried rosemary leaves
  • 2 cups green beans, cut in half
  • 2 cups cut-up cooked chicken
  • 1 Tbsp. lemon juice

Directions

  • Prepare Knorr® Pasta Sides™ - Butter & Herb according to directions, stirring in rosemary. Stir in green beans during last 4 minutes of cook time, stirring occasionally, until pasta and green beans are tender.
  • Stir in chicken and lemon juice. Let stand 2 minutes before serving.