Chicken Margherita with Tomato Parmesan Pasta
- Recipe Serves4
- Preparation Time15 min
- Cooking Time15 min
- 4 fully-cooked breaded chicken cutlets
- 1 jar Bertolli® Tomato & Basil Sauce
- 1/2 cup shredded mozzarella cheese (about 2 oz.) (optional)
- 1 package Knorr® Italian Sides™ - Tomato Parmesan, prepared according to package directions
- Preheat oven to 375°.
- Arrange chicken in 13 x 9-inch baking dish. Pour Sauce over chicken, then sprinkle with cheese.
- Bake 15 minutes or until heated through. Serve with hot Knorr ®/Lipton ® Italian Sides ™ - Tomato Parmesan.
- *Find prepared cooked chicken cutlets or patties in your grocers' deli case or frozen foods aisle.
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