Macaroni Salad

Macaroni Salad

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Nutritional Information

Nutritional Information

Serving Size 1/2 cup
Amount Per Serving
Calories 270
Calories from Fat 90
Total Fat 10 g
Saturated Fat 1.5 g
Trans Fat 0 g
Cholesterol 10 mg
Sodium 1240 mg
Total Carbs 40 g
Dietary Fiber 2 g
Sugars 3 g
Protein 6 g
Vitamin A 4 %
Vitamin C 2 %
Calcium 2 %
Iron 10 %
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  • Makes 10 cups
  • Preparation Time20 min

Ingredients

  • 1 box (16 oz.) elbow macaroni
  • 1 Tbsp. salt
  • 1 package Knorr® Pesto sauce mix
  • 1 3/4 cups Hellmann's® or Best Foods® Light Mayonnaise
  • 1 cup chopped celery

Directions

  • Prepare macaroni according to package directions adding salt to water; drain and rinse with cold water until cool.
  • Combine Knorr® Pesto sauce mix and Mayonnaise until blended. Stir in macaroni and celery. Serve chilled or at room temperature.
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