Fettuccine with Ham & Asparagus

Fettuccine with Ham & Asparagus

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Nutritional Information

Nutritional Information

Serving Size 1 serving
Amount Per Serving
Calories 270
Calories from Fat 100
Total Fat 11 g
Saturated Fat 5 g
Trans Fat 0 g
Cholesterol 50 mg
Sodium 480 mg
Total Carbs 23 g
Dietary Fiber 2 g
Sugars 5 g
Protein 19 g
Vitamin A 10 %
Vitamin C 4 %
Calcium 20 %
Iron 10 %
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  • Recipe Serves4
  • Preparation Time10 min
  • Cooking Time15 min

Ingredients

  • 1 Tbsp. I Can't Believe It's Not Butter!® Spread
  • 1 cup cut-up cooked ham
  • 1 cup milk
  • 1 cup water
  • 1 package Knorr® Pasta Sides™ - Alfredo
  • 1 cup cooked asparagus, cut into 1-inch pieces
  • 1/4 cup grated Parmesan cheese

Directions

  • Melt I Can't Believe It's Not Butter!® Spread in medium saucepan over medium heat and cook ham, stirring occasionally, until lightly golden, about 3 minutes. Stir in milk and water. Bring to a boil over high heat.
  • Stir Knorr® Pasta Sides™ into saucepan. Return to boil, then reduce heat slightly and cook, stirring occasionally, 8 minutes or until pasta is tender.
  • Remove from heat. Stir in asparagus and 2 Tbsp. cheese. Let it stand covered for 3 minutes. Stir and sprinkle with remaining cheese.
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