Shrimp Consomme

Shrimp Consomme

Nutritional Information

Nutritional Information

Serving Size 1 serving
Amount Per Serving
Calories 70
Calories from Fat 35
Total Fat 4 g
Saturated Fat 0.5 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 1130 mg
Total Carbs 6 g
Dietary Fiber 1 g
Sugars 2 g
Protein 2 g
Vitamin A 8 %
Vitamin C 20 %
Calcium 2 %
Iron 2 %
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  • Recipe Serves4
  • Preparation Time10 min
  • Cooking Time30 min

Ingredients

  • 1 Tbsp. olive oil
  • 1 medium onion, chopped
  • 3 cloves garlic, peeled and crushed with side of knife
  • 1 medium plum tomato, coarsely chopped
  • 2 Knorr® Shrimp flavor Bouillon Cubes, crumbled
  • 2 chipotle peppers in adobo sauce
  • 4 cups water
  • 1/2 cup chopped fresh cilantro leaves and stems
  • 2 Tbsp. fresh lime juice

Directions

  • Heat oil in medium pot over medium-high heat and cook onion and garlic, stirring occasionally, until softened. Stir in tomato and cook until tomato begins to soften. Add Knorr® Shrimp flavor Bouillon Cubes and cook, stirring, until bouillon dissolves. Stir in chipotles, water and cilantro and bring to a boil. Reduce heat and simmer 15 to 20 minutes for flavors to develop.
  • Pour soup through fine-mesh sieve into bowl; discard solids. Stir in lime juice and serve with additional lime wedges, if desired.