Dijonnaise Vegetable Dip

Dijonnaise Vegetable Dip

5 (2) | Rate this recipe
Close

Select Below to Add Your Rating

For a creamy and tangy dip that pairs perfectly with crisp vegetables, try this sure-to-please Dijonnaise Vegetable dip recipe.

Nutritional Information

Nutritional Information

Serving Size 2 Tbsp.
Amount Per Serving
Calories 50
Calories from Fat 40
Total Fat 4.5 g
Saturated Fat 2.5 g
Trans Fat 0 g
Cholesterol 10 mg
Sodium 230 mg
Total Carbs 2 g
Dietary Fiber 0 g
Sugars 1 g
Protein 1 g
Vitamin A 2 %
Vitamin C 0 %
Calcium 2 %
Iron 0 %
Close window
  • Recipe Serves20
  • Preparation Time5 min
  • Chill Time2 hr

Ingredients

  • 1 container (16 oz.) sour cream
  • 1/4 cup Hellmann's® or Best Foods® Dijonnaise™ Creamy Dijon Mustard
  • 1 package Knorr® Vegetable recipe mix
  • 2 Tbsp. chopped fresh dill or 1/2 tsp. dried dill weed

Directions

  • Blend sour cream, creamy Dijon mustard, Knorr® Vegetable recipe mix and dill in medium bowl. Cover; chill 2 hours. Serve, if desired, with cut-up vegetables or your favorite dippers.
close