Chipotle-Salsa Pork Tenderloin

Chipotle-Salsa Pork Tenderloin

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Our Chipotle-Salsa Pork Tenderloin is a must-have pork recipe for your cookbook. Chipotle Rosa sauce is delicately mixed with pasta, pork and salsa for an absolutely irresistible, and exotic taste.

Nutritional Information

Nutritional Information

Serving Size 1 serving
Amount Per Serving
Calories 350
Calories from Fat 90
Total Fat 15 %
Saturated Fat 15 %
Trans Fat 0 g
Cholesterol 32 %
Sodium 19 %
Total Carbs 19 %
Dietary Fiber 8 %
Sugars 6 g
Protein 35 g
Vitamin A 15 %
Vitamin C 30 %
Calcium 8 %
Iron 15 %
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  • Recipe Serves4
  • Preparation Time15 min
  • Cooking Time15 min

Ingredients

  • 1 pork tenderloin (about 1-1/4 lbs.)
  • 1 Tbsp. vegetable oil
  • 2 medium tomatoes, seeded and finely chopped
  • 1/2 cup finely chopped red onion
  • 2 Tbsp. lime juice
  • 2 Tbsp. chopped fresh cilantro (optional)
  • 1 package Knorr® Menu Flavors Pasta Sides™ - Chipotle Rosa

Directions

  • Rub pork with oil, then season, if desired, with salt and pepper. Grill or broil, turning frequently, until pork is cooked to 145°, about 10 minutes. Remove from heat and let stand.
  • Combine tomatoes, onion, lime juice and cilantro in small bowl, set aside.
  • Meanwhile, prepare Knorr® Menu Flavors Pasta Sides™ - Chipotle Rosa according to package directions, stirring in 1/2 cup salsa at end of cook time until heated through, about 1 minute.
  • Arrange hot Pasta on serving platter, then top with sliced pork and 1/2 cup salsa. Serve remaining salsa on the side.
  • TIP: Try mixing 1 crumbled Knorr® Chicken Bouillon Cube with oil, then rub on pork.
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