Summer Minestrone Soup

Summer Minestrone Soup

Nutritional Information

Nutritional Information

Serving Size 1 serving
Amount Per Serving
Calories 120
Calories from Fat 20
Total Fat 2 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 610 mg
Total Carbs 20 g
Dietary Fiber 4 g
Sugars 4 g
Protein 5 g
Vitamin A 70 %
Vitamin C 20 %
Calcium 6 %
Iron 10 %
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  • Recipe Serves8
  • Preparation Time20 min
  • Cooking Time25 min

Ingredients

  • 1 Tbsp. vegetable oil
  • 1 small onion, finely chopped
  • 1 cup finely chopped carrots
  • 5 cups water
  • 1 tub Knorr® Homestyle Stock - Chicken
  • 1 can (14.5 oz.) diced tomatoes , undrained
  • 1 can (16 oz.) cannellini beans [or white kidney beans], rinsed and drained
  • 3 cups baby spinach leaves
  • 1 cup ditalini pasta, cooked and drained

Directions

  • Heat oil in largesaucepot over medium heat and cook onion and carrots, stirring occasionally, until vegetables are tender, about 7 minutes.
  • Stir in water, Knorr® Homestyle Stock - Chicken, tomatoes and beans until Stock is melted. Bring to a boil over high heat. Reduce heat to low and simmer, stirring occasionally, 15 minutes.
  • Stir in spinach until wilted, then ditalini. Season, if desired, with salt and pepper.
  • See nutrition information for sodium content.