Rosemary Roasted Potatoes

Rosemary Roasted Potatoes

0 (0) | Be the first to rate
Close

Select Below to Add Your Rating

Nutritional Information

Nutritional Information

Serving Size 1 serving
Amount Per Serving
Calories 150
Calories from Fat 25
Total Fat 3 g
Saturated Fat 0.5 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 430 mg
Total Carbs 29 g
Dietary Fiber 2 g
Sugars 2 g
Protein 4 g
Vitamin A 0 %
Vitamin C 20 %
Calcium 2 %
Iron 8 %
Close window
  • Recipe Serves6
  • Preparation Time10 min
  • Cooking Time50 min

Ingredients

  • 1 tub Knorr® Homestyle Stock - Chicken
  • 1 small onion, chopped
  • 1 Tbsp. olive oil
  • 1 clove garlic
  • 2 tsp. fresh rosemary leaves
  • 1/8 tsp. ground black pepper
  • 4 medium potatoes

Directions

  • Preheat oven to 450°.
  • Combine all ingredients except potatoes in large bowl. Add potatoes; toss to coat.
  • Turn into 13 x 9-inch roasting pan. Roast, stirring occasionally, until potatoes are tender and golden, about 50 minutes.
close