Buffalo Chicken & Rice Dinner
|Serving Size 1 serving|
|Amount Per Serving|
|Calories from Fat||60|
|Total Fat||7 g|
|Saturated Fat||2.5 g|
|Trans Fat||0 g|
|Total Carbs||31 g|
|Dietary Fiber||2 g|
|Vitamin A||10 %|
|Vitamin C||6 %|
- Recipe Serves4
- Preparation Time20 min
- Cooking Time10 min
- 1 package Knorr® Menu Flavors Rice Sides™ - Buffalo Chicken flavor
- 2 cups sliced celery
- 4 boneless, skinless chicken breast halves, grilled and thinly sliced
- 1/4 cup crumbled blue cheese (about 1 oz.)
- Prepare Knorr® Menu Flavors Rice Sides™ - Buffalo Chicken flavor according to package directions. Stir in 1 cup celery.
- Arrange Rice on serving platter, then top with chicken.
- Sprinkle with blue cheese and remaining 1 cup celery.
- Cost per recipe*: $7.52 Cost per serving*: $1.88 *Based on average retail prices at national supermarkets.
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