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CHEESY VEGETABLE DIP

MAKES 2-1/2 cups dip
PREP TIME: 10 Minute(s)
INGREDIENTS
1 package KnorrĀ® Vegetable recipe mix
4 ounces goat cheese, crumbled
2 cups lowfat sour cream
1/4 cup grated Parmesan cheese
1 small tomato, chopped
PREPARATION

Combine all ingredients in small bowl; chill if desired. Serve, if desired, with your favorite dippers.

NUTRITION INFORMATION per 2-Tbsp. serving
Calories 80, Calories From Fat 50, Saturated Fat 3.5g, Trans Fat 0g, Total Fat 6g, Cholesterol 15mg, Sodium 250mg, Total Carbohydrates 4g, Sugars 0g, Dietary Fiber 0g, Protein 4g, Vitamin A 4%, Vitamin C 2%, Calcium 6%, Iron 2%

Made with

Vegetable Soup Mix

A garden medley blend of carrots, onions, tomatoes, celery root, leeks, cabbage, cauliflower, green peas and potatoes.

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