PREPARATION
Bring water and Knorr® Reduced Sodium Chicken flavor Bouillon Cubes to a boil in 4-quart saucepan over medium heat. Stir in egg noodles and return to a boil. Reduce heat to medium-high and cook until noodles are tender, about 4 minutes.
*SUBSTITUTION: Use 3 tablespoons Knorr® Chicken flavor Bouillon instead of bouillon cubes.
Also terrific with Knorr®Chicken, Tomato Bouillon with Chicken flavor, Beef and Shrimp flavored Bouillon.
