KNORR ROASTERS-BUFFALO CHICKEN WITH CARROTS & CELERY
SERVES 4
PREP TIME: 15 Minute(s)
COOK TIME: 35 Minute(s)
STAND TIME: 5 Minute(s)
INGREDIENTS
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1-1/4 lbs. boneless, skinless chicken breasts (4 breasts)
1 cup thinly sliced celery
1 cup thinly sliced carrots
1 pack Knorr® Roasters™ Roasting Bag & Seasoning Blend for Chicken - Buffalo
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PREPARATION
- Preheat oven to 350°.
- Place chicken, celery and carrots inside bag, then sprinkle seasoning blend over chicken and vegetables. Twist bag to close tightly, then secure with blue tie, about 2 inches below the opening. Turn bag gently to spread seasoning blend over chicken and vegetables. Lay bag flat in 13 x 9-inch baking dish, arranging chicken in single layer.
- Bake 35 minutes. Let stand 5 minutes before opening. Carefully cut open bag and serve.
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