FRENCH DIP BURGERS

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SERVES 4

PREP TIME: 10 Minute(s)

COOK TIME: 12 Minute(s)

INGREDIENTS

1 tub Knorr® Homestyle Stock - Beef
1 lb. ground beef
1-1/2 cups water
4 hamburger buns
4 slices Swiss cheese

PREPARATION

Combine 1/2 of the Knorr® Homestyle Stock - Beef with ground beef; shape into 4 patties.
Grill or broil burgers, turning once, until burgers are done, about 12 minutes.
Meanwhile, bring water and remaining Stock to a boil over high heat in 1-quart saucepan. Reduce heat to low and simmer 2 minutes, stirring until Stock is melted. Evenly pour into 4 small bowls. Arrange burgers on buns. Top with cheese and serve with dipping sauce.

NUTRITION INFORMATION per serving
Calories 480, Calories From Fat 250, Saturated Fat 13g, Trans Fat 1g, Total Fat 27g, Cholesterol 105mg, Sodium 950mg, Total Carbohydrates 24g, Sugars 3g, Dietary Fiber 1g, Protein 33g, Vitamin A 4%, Vitamin C 0%, Calcium 30%, Iron 20%

Made with

Beef Stock

Discover a great tasting stock made with carefully selected ingredients, simmered to perfection — perfect for broth and soups; rice, mashed potatoes and pasta; and sauces and gravies. Find it in the broth aisle!