CHEESEBURGER PASTA 'N VEGETABLES DINNER
SERVES 4
PREP TIME: 10 Minute(s)
COOK TIME: 20 Minute(s)
INGREDIENTS
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1 lb. ground beef
1 small onion, chopped
1 small tomato, chopped
1-3/4 cups water
1/2 cup milk
1 Tbsp. I Can't Believe It's Not Butter!® Spread
1 package Knorr® Sides Plus™ Veggies - Cheddar Cheese Pasta with Broccoli & Carrots
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PREPARATION
- Brown ground beef with onion in 12-inch nonstick skillet over medium-high heat; drain. Remove ground beef mixture and set aside.
- Bring tomato, water, milk and Spread to a boil in same skillet over high heat. Stir in Knorr® Sides Plus™ Veggies - Cheddar Cheese Pasta with Broccoli & Carrots and continue boiling over medium heat, stirring occasionally, 9 minutes or until pasta is tender.
- Stir in ground beef mixture; heat through.
Cost per recipe*: $6.12
Cost per serving*: $1.53
*Based on average retail prices at national supermarkets.
NUTRITION INFORMATION per serving
Calories 310, Calories From Fat 90, Saturated Fat 4g, Trans Fat 0g, Total Fat 10g, Cholesterol 75mg, Sodium 490mg, Total Carbohydrates 23g, Sugars 5g, Dietary Fiber 2g, Protein 30g, Vitamin A 40%, Vitamin C 15%, Calcium 10%, Iron 15%
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