PREPARATION
Microwave 2 tablespoons, 2 tablespoons oil, 1 Knorr® Cilantro MiniCube, 1 Garlic MiniCube and Beef flavor Bouillon Cube in small microwave safe bowl 20 seconds; stir. Pour bouillon mixture over steak in large resealable plastic bag. Close bag and marinate in refrigerate 30 minutes.
Remove steak from marinade, discarding marinade. Brush vegetables with remaining 2 tablespoons oil. Grill steak and vegetables, turning occasionally, 12 minutes or until vegetables are tender and steak is desired doneness.
Remove skin from tomatoes. Remove skins and seeds from peppers; chop vegetables. Combine vegetables, remaining 2 tablespoons lime juice and MiniCubes; set aside
Slice steak and serve with vegetable salsa and, if desired, with crumbled queso fresco.
